Culinary Swedens business concept:

In Sweden we are accustomed to the food being safe. We do not need to worry about being infected with diseases, such as salmonella, from our food. This is due to strict regulations and legislation that results in all Swedish animals carefully being controlled but also that conservation laws are strict.

Sweden also has a law requiring a hygienic production of all food. In the light of rules, laws and regulations Culinary Sweden wants to emphasize that production conditions in Sweden are the best and that modern quality delicacies with tastes and attitudes do not always need to be transported 300-400 miles on dirty highways from the Mediterranean countries.

Sweden is an ideal place to complement the long-range import food. Choosing the Swedish small-scale producer is Good for the Environment, Good for the mind and Great for the taste buds.

I would also like to add that we are in no way opposed to imported food, on the contrary, it is this we have enjoyed and been inspired from, which has resulted in Culinary Swedens delicacies.

Why Culinary Sweden:

- We mix a tablespoon of Sweden with a pinch of the world which results in delicacies of modern quality and with clean and high flavors that make it easy to cook food for all occasions.

- Culinary Sweden uses only natural flavors and produces many authentic flavors themselves using advanced technology. Please see the "About Us" on our website.

- Culinary Sweden quality label "Only Natural Flavors" ensures that the delicacies were developed by restaurant couple Pia and Lasse Schönemyr and are small-scale produced in Sweden.

- Culinary Sweden prevent spills since 2009, which is one of the EU Ministerial Council's priorities. Pia and Lasse extracting natural flavors from cosmetically imposed herbs, fruits and berries, and the couple holds government permits to distill the flavors of the liquor.

- Culinary Sweden is since 2010 the initiator of "The Good Choice," and co-operates with the Faculty of Science at Gothenburg University. The cooperation aims to develop strategies for finding partnerships which aim to use natural ingredients to reduce spills. As a result Culinary Sweden recieves fresh herbs and salad for seasoning from Svegro.

- Culinary Sweden prioritizes selection of raw materials and we prefer to turn to smaller growers of fruit, berry and small-scale producers which are not, despite the high quality, always holding costly Requirements Certificate, but who in their daily work applies the same rigorous care often applied generations back. This means that Culinary Sweden at best buy raw materials up to 20 percent cheaper as reflected in Culinary Swedens final prices.

- Each Culinary Sweden delicacy has full traceability through IP certification

Advantages of Using Culinary Swedens delicacies:

Save time:

Culinary Swedens delicacies are designed to make it easy to quickly cook real food that works for any occasion. For delights that are easy to prepare, see concepts, tips & recipes.

Save money:

Natural flavors with high flavor makes delicacies hefty.

Light Prepared Each Day Luxury:

Culinary Swedens easy to prepare concepts makes it easy for both laymen and experts alike to succeed in the kitchen.

Good prices:

Although being small-scale and genuine craftsmanship, Culinary Sweden prices are low.

You are able to make a difference:

Culinary Sweden is a small, responsive company who listens to customers' needs and wishes.